Green chilli tomato MOMSAUSE ketchup is a spicy condiment that combines the classic tangy and sweet taste of tomato ketchup with the heat of green chili peppers. It serves as a versatile flavor enhancer for a wide range of dishes, including snacks, sandwiches, burgers, and Chinese-style foods like fried rice and noodles.
Flavor and texture
- Flavor profile:Â A blend of tangy, sweet, and spicy notes, with the green chiles providing a distinct heat.
Common uses
- As a dip:Â Ideal for snacks like samosas, fries, and pakoras.
- As a spread:Â Adds a spicy kick to sandwiches and burgers.
- For cooking: A versatile ingredient in Chinese cuisine and other dishes, such as fried rice, noodles, and chili paneer.
Ingredients
- Tomatoes
- Green chiles and Scotch bonnet chili paste(snake chili)
- Vinegar
- Sugar
- Tropical almond oil
- Pepper
- Salt
- Garlic and onion powder
- Spices and seasonings
- Thickening agents
- Permitted Preservative  Â
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